Salt can play the taste buds of food
I like shrimp
It's probably because of growing in the south. I haven't broken the fish, shrimp and crab at the table since I was a child. So I especially like these fresh river food. This shrimp is eaten in my uncle's house. It's also a common practice. But i... ...
It's another year when shrimps are on the market in large quantities. Eat more shrimps while the price is cheaper. Live shrimps are suitable for blanching. Naturally, fried shrimps with oil sauce are more tasty.
Fans must be full of hair to avoid bad taste.
Shrimp. Have you always been braised or seared? So today it's often new. You know, seafood is delicious~
Taste of the sea
This is a beautiful color, light taste, very suitable for the whole family PS - because I advocate low fat, light, fresh and lustrous for women, so I recommend it to the same people in need~
Fresh shrimp is a common aquatic product with high protein content and rich nutrition. Braised shrimp is bright in color and mellow in taste.
Baby loves to eat fans. He doesn't call fans. He thinks that all kinds of strip-shaped food are called noodles off (Cantonese pronunciation). The world of children is really simple. When you hear the sound of airplanes, you can call airplanes. C... ...
I like curry. I'm going to use it in the store later. So I cooked the secret curry sauce. It's not inferior to the flavored Dudu curry block sold in the supermarket. My curry sauce is zero additive food. Now there are more delicious food. Curry ... ...
Dad taught himself to be a talent. He made it himself
Braised sea shrimp is easy to make, but it tastes very good. It can be tasted with belt meat, finger licking plate and soy shrimp shell. It can also be chewed into the stomach to supplement calcium.
In Jiangnan, you can often eat fried shrimps in oil. They are made of shrimps from river, lake and lake.
After frying, the oil must not be poured out. Shrimp oil is the hard truth.